Saturday, September 12, 2015

You'll Never Know What's Going To Happen Next



Monday, August 17, 2015

Welcome to What's Next Marinelli!


Oh hi there! I'm so glad you're here!
But hope you can just sit back and relax for now, as I am just still in the process of gearing up my site and writing valuable content that I can share with you.
I hope you can bear with me right now.
This is just the start...
Let's all enjoy Life's little adventures.
There's always something to look forward to.

xoxo
Marinelli
:)

Sunday, May 15, 2011

Bacon Wrapped Water Chestnuts


Welcome to "What's Next Marinelli"!

What better way to welcome you all and make you feel at home here, than food right? ;)
So here's a really delish appetizer, snack or party food!

I got this recipe from my friend/classmate, Kristen.
Hi Kristen! :) 
She brought it one time in a potluck and wow I love it 
and have been craving for it since then.
Thankfully, Kristen is very nice to share the recipe.
It's really simple and easy to prepare.
And yes it will be a sure hit in potlucks or parties. 

I also want to share it forward, just like how good friends like Kristen shared it to me.
So here you go!
You can easily Pin my recipes on Pinterest too, so just Pin away! ;)

Ingredients:

1 pack12oz(340g) bacon
1 (8 ounce) can sliced water chestnuts
1/2 cup packed brown sugar
1/2 cup mayonnaise
1/2 cup chili sauce

Sunday, May 8, 2011

Easy Oven Roasted Baby Back Ribs


Welcome to "What's Next Marinelli"!


As you can see, this post dates back 2011. It is because this site started out as a recipe blog called "Cooking it Up with Marinelli" that I made just so that I can share my recipe to my family overseas. I just decided to keep this because, I still want food to be a part of What's Next Marinelli... Well why not? I love food! Everybody loves food! ;) Plus it's a perfect first entree for my site. Just like in real life, it's nice to welcome and entertain your special guests with something delectable.

This is a simple and easy way to make delicious, finger-licking baby back ribs. 
It's something I've learned from an expert... Grandma Shirley! :) 

By the way, feel free to share this recipe if you want.
As they say,
"Sharing is Caring"! :)
You can easily Pin my recipes on Pinterest too, so just Pin away! ;)

Enjoy!

Ingredients:

baby back ribs
1 medium sized onion chopped
salt & pepper
1 cup water
barbecue sauce